Originally published at The Next System Project, a Washington D.C.-based think tank aimed at finding systemic solutions to systemic problems, this piece by Michelle Stearn delves into the past, present, and future of the injustices sewn deep into the U.S. food system.
Announcing the new worker-owned taxi cooperative set to launch with 800 drivers in Denver.
Coopify wants to bring a sense of community to the app-based booking world by connecting worker-owned cooperatives and other low-income task workers directly with consumers. Originally published at Yes! Magazine and Community-Wealth.org.
Through intentional, strategic activism aimed at leveraging the large institutional buying power of their colleges and universities, students leaders within the national "Real Food Challenge" are setting the stage not just for more transparency and better informed choices with every cafeteria tray, but for larger transformations in the food system as a whole. Originally published at Community-Wealth.org.
Highlighting new developments in expanding local legislation and funding towards worker cooperatives, Michelle Stearn writes for The Democracy Collaborative, a non-profit dedicated to building community wealth.